Heat oven to 350-degrees Fahrenheit. Masala TV presents a big list of cooking recipes in Urdu.

Watch this Masala TV video to learn how to make Tostada Salad Bowl and Butter Milk Fried Chicken Recipes.

She wholeheartedly participates in the Masala TV Festival where she presented and explained her Pakistani recipes as well…Zarnak Sidhwa is a renowned cooking expert who was keen enough to love the field of cooking in her teenage years.

He then completed his secondary education from National College and being a quick learner, Chef Gulzar Hussain pursued the field of cooking.

Try out all the recipes by shireeen anwar ranging from desi recipes to chinese recipes.

Served in a crispy fresh flour tortilla bowl with iceberg lettuce, jalapenos, tomato and Cheddar cheese. She has learned cooking from one of the top-notch culinary experts of Pakistan. Shireeen anwar is awe-inspiring, rarest and unique cooking expert. Her passion for desserts is what you can see in her unique recipes.Gulzar Hussain is one of the famous cooking experts and celebrity chefs.

She first started to show her cooking skills to her family and then got the strength to teach rest of the people across Pakistan. Check out the Tostada Salad Bowl Recipe in Urdu. S1. S4. Zubaida Tariq popularly known As Zubaida Appa is a well-known cooking expert and is also famous for her Totkay in Pakistan and Internationally. Get your every day amount of nutrition tips to ensure healthy eating from the start of Ramadan during the month, to the superb spread of the Eid-Ul-Fitr feast. Tahir Chaudhary started his culinary journey from International hotel Dubai where he received a food and hygiene diploma. All his work depicts his passion and love purely for cooking. Salads had never tasted so good!

Spray the tops of your jar or bowl lightly with olive oil.Dip each tortilla in the water and oil mixture, coating each side.

$6.95.

Masala TV also brings recipes and tips from famous food experts. S5. Remove from the oven and allow to cool. Fill with shredded lettuce, ground beef, veggies and cheese for a delicious taco salad, or even use these multigrain tostada bowls to hold chicken tortilla soup. Tahir Chaudhary recipes are just remarkable and he is currently hosting a cooking program “Chaska Pakanay Ka” where he reveals his quick and easy recipes in less time that suits your budget.

Rida Aftab is one creative person who knows how to present her skills in front of the audience. Lightly spray the tops of your jars or bowls with olive oil. Reviews (2) Add Rating & Review. Microwave for 45 seconds. These Tostada Salad Bowls are the perfect way to serve salads. The only thing that makes it not convenient is the chipotle seitan comes in a formed, hard block so you have to cut open the sealed package it comes in, microwave it and break it up to serve it. Zubaida Appa learned cooking after her marriage and started cooking for her family. This year, create Ramadan 2016 a healthy and wide range of recipes to break your fast.

Rida Aftab recipes are easy to make and takes minimum time for preparation.

Chef Tahir carries some remarkable International and Pakistani recipes cooking experience which is something extremely fruitful for the cooking lovers across Pakistan. These tasty dishes will add variety, color and nutrition to every food this month of Ramadan.

He is also working as a culinary consultant and appearing as a celebrity chef in the top rated cooking channels of Pakistan. You can now see Gulzar Hussain recipes on his cooking show “Dawat” and previously on “Live @ 9” on Masala TV. 41 Ratings.

Recipes by Tahir…Zubaida tariq recipes are not only for the meal lovers but Zubaida tariq totkay are equally famous among the ladies and housewives.

Bean Tostada Salad.

$6.55.

Chili Taco Tostada Salad. Being a Parsi, Zarnak has some unique love for food.

So stay connected with us and gets lots of tasty recipes, dishes, ideas and tips from your beloved chefs. Suitable for vegetarians. To enhance his expertise and to get further training, he simply went to Le Meridian Hotel France and east coast of Italy to master the art of French and Italian Cuisines. In a large bowl, combine lettuce and 1 tablespoon lime juice; season with salt and pepper. Place a canning jar or bowls with the opening facing down on a rimmed sheet.



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